Taste America® Austin

#jbftasteamerica

Hosted by James Beard Foundation Contact Host

Ticket Information

PREMIER DINING TICKET

Includes cocktail reception and dinner, with access to live and silent auctions. ($250 is non tax-deductible)


Price $225.00
Fee $0.00
Quantity Sold Out!
VIP ALL-STAR TICKET

Includes cocktail reception and dinner seating, access to live and silent auctions, a photo op and meet and greet with the evening’s chefs, and a special gift to take home. PLUS… VIP ticket holders also receive access to Smoke Session, an exclusive kick-off event on Thursday, November 2. Hosted by James Beard Award Winner Aaron Franklin, Smoke Session will feature bites from Franklin BBQ and some of the city’s up-and-coming talent, as well as great live music and local craft beer. ($250 is non tax-deductible)


Price $400.00
Fee $0.00
Quantity Sold Out!
PREMIER TABLE

Purchase a table of ten and receive a discounted rate on ten tickets to the reception and dinner, with access to live and silent auctions. ($2,500 is non tax-deductible)


Price $2,000.00
Fee $0.00
Quantity Sold Out!
VIP ALL-STAR TABLE

Purchase a table of ten and receive a discounted rate on ten VIP tickets for the reception and dinner, access to live and silent auctions, a photo op and meet and greet with the evening’s chefs, and a special gift to take home., PLUS… ten tickets to Smoke Session, an exclusive kick-off event on Thursday, November 2. Hosted by James Beard Award Winner Aaron Franklin, Smoke Session will feature bites from Franklin BBQ and some of the city’s up-and-coming talent, as well as great live music and local craft beer. ($2,500 is non tax-deductible)


Price $3,600.00
Fee $0.00
Quantity Sold Out!

Event Description

AUSTIN

Friday, November 3, 2017

A Night of Culinary Stars Benefiting the James Beard Foundation

With Special Guest All-Star Chef Ludo Lefebvre



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6:30 P.M. Cocktail & Tasting Reception

8:00 P.M. Dinner 

W Austin

Cocktail Attire
Valet Parking Available 


For more event details and a full list of participating chefs, please visit the AUSTIN EVENT PAGE.

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